Measurement conversion tables
Measurement conversion tables
Natural Standard Monograph, Copyright © 2013 (www.naturalstandard.com). Commercial distribution prohibited. This monograph is intended for informational purposes only, and should not be interpreted as specific medical advice. You should consult with a qualified healthcare provider before making decisions about therapies and/or health conditions.
Measurement Equivalents
Measurement |
Equivalent |
---|---|
1 tablespoon (tbsp) |
3 teaspoons (tsp) |
1/16 cup (c) |
1 tablespoon |
1/8 cup |
2 tablespoons |
1/6 cup |
2 tablespoons + 2 teaspoons |
1/4 cup |
4 tablespoons |
1/3 cup |
5 tablespoons + 1 teaspoon |
3/8 cup |
6 tablespoons |
1/2 cup |
8 tablespoons |
2/3 cup |
10 tablespoons + 2 teaspoons |
3/4 cup |
12 tablespoons |
1 cup |
48 teaspoons |
1 cup |
16 tablespoons |
8 fluid ounces (fl oz) |
1 cup |
1 pint (pt) |
2 cups |
1 quart (qt) |
2 pints |
4 cups |
1 liquid quart |
1 gallon (gal) |
4 quarts |
16 ounces (oz) |
1 pound (lb) |
1 milliliter (mL) |
1 cubic centimeter (cc) |
1 inch (in) |
2.54 centimeters (cm) |
Metric Conversion Factors
Multiply |
By |
To Get |
---|---|---|
Fluid ounces |
29.57 |
milliliters |
Ounces (dry) |
28.35 |
grams |
Grams |
0.0353 |
ounces |
Grams |
0.0022 |
pounds |
Kilograms |
2.21 |
pounds |
Pounds |
453.6 |
grams |
Pounds |
0.4536 |
kilograms |
Quarts |
0.946 |
liters |
Quarts (dry) |
67.2 |
cubic inches |
Quarts (liquid) |
57.7 |
cubic inches |
Liters |
1.0567 |
quarts |
Gallons |
3.785 |
cubic centimeters |
Gallons |
3.785 |
liters |
Dram |
3.696 |
cubic centimeters |
Grain |
64.8 |
milligrams |
Fahrenheit |
Subtract 32 then multiply by 5/9 |
celsius |
Author Information
This information has been edited and peer-reviewed by contributors to the Natural Standard Research Collaboration (www.naturalstandard.com).
Bibliography
Natural Standard developed the above evidence-based information based on a thorough systematic review of the available scientific articles. For comprehensive information about alternative and complementary therapies on the professional level, go to www.naturalstandard.com. Selected references are listed below.
American Dietetic Association. www.eatright.org.
International Food Information Council. www.ific.org.
USDA Food and Nutrition Information Center. fnic.nal.usda.gov.
Copyright © 2013 Natural Standard (www.naturalstandard.com)
The information in this monograph is intended for informational purposes only, and is meant to help users better understand health concerns. Information is based on review of scientific research data, historical practice patterns, and clinical experience. This information should not be interpreted as specific medical advice. Users should consult with a qualified healthcare provider for specific questions regarding therapies, diagnosis and/or health conditions, prior to making therapeutic decisions.
Updated:  
March 22, 2017